Thursday, May 5, 2016

I fixed one of the best suppers last night. I took hamburger, mushrooms, onions, stroganoff mix, and sour cream cooked it all up. Then I took jumbo flaky biscuits, flattened them out. Took one spoon full in the middle of the biscuit and folded it over, put it on a cookie sheet brushed with olive oil and sprinkled shredded cheese on top and baked. Omg it was filling and addictive.

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